Don't sweat dinner tonight. Make these perfectly chilled dishes and call it a day.
- Lori Comstock USA Today Network
Pumpkin season has officially begun at Dunkin' with the release of the chain's 2026 fall menu across the U.S. Starbucks fans, however, will have to wait a few more days.
- Reuters
Climatic changes such as the record heat and drought endured across swathes of Europe this summer are testing the resilience of France's champagne industry.
- SAVYATA MISHRA and WAYLON CUNNINGHAM Reuters
Fast-food chains found that discounts alone no longer drive traffic as customers expect menu innovation, quality and better experiences alongside value offerings.
- Gretchen McKay Pittsburgh Post-Gazette
This zucchini carbonara is a summery, vegetarian riff on the classic pasta dish.
- Susan Selasky Detroit Free Press
A dizzying number of food recalls have been issued recently across the country. Even plant-based frozen meat products and pouches of organic fruit have been affected.
- Gretchen McKay Pittsburgh Post-Gazette
Vine-ripened tomatoes are making their much-anticipated appearance at farmers markets, ushering in what many consider the best summer food.
I reach for the jar of chili crisp in the refrigerator whenever I want to perk up a dumpling sauce, noodle bowl, or plain rice, but chili crisp can be used for cooking too. Toss it with crispy tofu, make it into a dip for saltine crackers, or even fry eggs in it — you honestly can’t go wrong.
People love free food, and so does Costco. It makes a fortune from it.
Researchers have found most adults can safely consume up to five cups of coffee per day, which is about 400 mg of caffeine, without increasing risk of cardiovascular disease.
I wanted to take advantage of the season’s first sweet corn on the cob at the market, so I turned it into a light and flavorful summer corn soup. Fresh corn gives the soup a naturally sweet taste, and it comes together quickly, making it a perfect addition to an easy warm-weather dinner. For even more corn flavor add the de-kernelled cobs to the soup as it simmers. Simply remove the cobs ...
This summer, chances are you might be gifted some fresh veggies if one of your neighbors has a super green thumb or just can’t say no at the farmers market. Among the most passed-along produce is zucchini since the fruit (which is treated as a vegetable in the kitchen) is easy to grow.
Chipotle has launched its first restaurant in Mexico, introducing Californian-style burrito bowls and salads to a market dominated by traditional tacos and abundant taquerias.
These recipes are easy to make in a short amount of time, with even limited culinary skills. And, most importantly, they travel well.
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Long gone are the days where impulse buying meant grabbing an unplanned candy bar or magazine in the checkout line. Now, social media makes it quick and easy for us to purchase just about anything with the click of a button, whether or not it’s in the budget. And for some Americans, it’s hurting them...
Black Friday is fast approaching, and shoppers are gearing up. The National Retail Federation expects more than 183 million people to shop over the weekend spanning Thanksgiving to Cyber Monday this year. But fraudsters are preparing for Black Friday too, looking for opportunities to steal your money or personal information. Before you dive into holiday...
Holiday shopping season is upon us, and the pressure is on, or at least it feels that way for some parents. A new NerdWallet survey, conducted by The Harris Poll, finds that 48% of parents with children under 18 feel pressure to spend more money on holiday gifts than they’re comfortable spending.According to NerdWallet’s annual...